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Pure plain cream roll

Product Details

  • Shop
    Response time: Within 1 day
    Response rate: 96%
  • Listing category
    How it's made
    Handmade
    Origin
    Taiwan
    Unique features
    Exclusive to Pinkoi
    Quantity
    More than 10
  • Volume
    520g x 1
    Allergens
    Eggs、Milk
    Storage method
    Freeze
    Best before
    10 day(s) after the manufacturing date
  • Listing summary
    Exclusively developed Shufu Lei cakes, made using Japan's advanced cake powder, has excellent mouthfeel and delicate
  • Exclusively developed Shufu Lei cakes, made using Japan's advanced cake powder, has excellent mouthfeel and delicate flavor, allowing you to experience a new pure milk cream roll. The raw milk is made from Japanese Nakazawa fresh cream, and the entrance is light and delicious. Enjoy delicious food without burden!

    Main Ingredients: Egg, Fresh Milk, Sugar, Oil, Japanese Flour, Japanese Fresh Cream
    Specifications: ≒20cm, 520g
    Storage: frozen for 7 days, refrigerated for 4 days
    How to eat: After taking out from the frozen, you can choose the following degrees of thawing%
    Thaw 20% taste: ice cream
    Thaw 50% taste: cream
    Thaw 100% taste: Cream
    Intimate reminder:
    * Please put in the cake box or crisper to avoid adsorption of refrigerator smell
    * This product is egg noodles
    * Origin: Taiwan
    ★★★ The current home delivery is limited to Taiwan Island. ★★★
  • Payment
    Secure credit/debit card payment, PayPal, Alipay
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Pure plain cream roll

Quantity:
US$13.23
This is a "made-to-order" product. After payment, it will take approximately 7 business days to create and ship this item (excluding holidays).
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