[Hank coffee Hank coffee] PNG Goroka specialty coffee ear-hook coffee-10 packs

New Guinea, located on the east Indonesian archipelago, the island in 1927 transplanted from Jamaica Arabica species than the Emperor Card coffee tree, regarded as a descendant of the Blue Mountains, and in 1975 in Brazil in a chilling injury, opened the New Guinea Coffee market Asia, around the Hagen mountains surrounding coffee trees, so high quality, particle plump than the acidity Light, most of them have a great variety of taste, a special flavor of grass, the ground coffee trees from Jamaica than the Emperor Card Arabica species (Typical Arabica), regarded as a descendant of the Blue Mountains. Product: PNG Goroka coffee specialty coffee earhook Cuisine: Located near Southeast Asia Oceania, its characteristic coffee beans have great differences with Asia, closer to the island flavor, soft and smooth texture and clean acidity coffee meticulous, from high to low temperature Jieyou different taste. Bright and clean fragrance of sweet fruit of good quality coffee, sweet and special touch of Aging wine, red wine seems like a supple texture, choking finish around Liao Specifications: 10 packets Recommendation brewing: the brewing water ways are appropriate Baked beans division: Hank experience: City & Guilds City & Guilds International UK Barista Authority Review Manager SCAE (Speciality Coffee Association of Europe) Coffee Diploma System 2013 SCAE coffee beans Evaluation level of certification (Level-1) 2013 SCAE coffee roasting master level of certification (Level-1) 2013 SCAE coffee sensory evaluation level of certification (Level-1) 2013 SCAE Gold Cup extraction theory primary and secondary certification (Level-1, Level-2) 2012 SCAE Barista European Fine Coffee Association certification (Level-1, Level-2) 2013 Taichung City coffee industry with local characteristics Counseling Program 2014 SCAE Gold Cup European Fine Coffee Association, barista, coffee Appreciation three examiners 2013 National airport coffee tea cup creative game review 2012-2010 WCE World Barista Taiwan sensory trials and Technical Review 2012-2011 TSCA Taipei Latte Contest Review 2011 WSC World Cup qualifying Taiwan Masters Syphon trial 2008 WCE World Barista Taiwan Trials Winner Department of Food Technology lecturer yuan Peike large / China HKUST / Dahua Technology Institute Philips Taiwan Coffee Division Certified Instructor Taiwan Week start life features / Universal Radio Interview Awards life aesthetics coffee with coffee fragrance division Foundation Industrial Foundation, self-directed teacher class aesthetic appreciation of coffee Technology Research Institute public sector / life science and technology science park cafe life aesthetics class instructor Taoyuan / Hsinchu / Miaoli District Corps Coffee Daren develop training instructor Intimate small caution: ■ commodity Please place the shade. ■ immediately after the opening. ■ This product has been filled with nitrogen.