**bagel bread Goods jumping all use the old surface, France GMP producing flour, Olitalia Italian olive oil production**
**basil cheese bagel**
Basil is used ㄧ Taiwanese love of cooking herbs, you can look to its footprint in a variety of dishes, the
Trying to itself with a touch salty fresh basil into the dough and let dough filled with sweet and clear air,
After the high temperature baking, can revel in the fusion of basil and Wheat.
And cheese sandwich savory tower, so taste rich have layers.
**ingredients**
Natural yeast, the old surface, from planting fresh basil, cheese-producing areas in New Zealand, France GMP producing flour, sugar (a little), milk, sea salt Italian (a little), Italy Olitalia olive oil (a little), Angaur New Zealand Milk
