【feature of product】
From pure clean waters, guarantee natural, pure, healthy, marine reserves rich in nutrients and minerals, known as known as "sea vegetables" of.
No add any chemical composition, artificial coloring and preservatives, can be soaked in water directly into a salad dish and filtered.
[Way] conditioning cold boiled water can be restored to about 15 times the kelp buds
[Usage]
1. Available cold boiled water for about 5 to 10 minutes, wring stirred ginger, garlic, black sesame oil a little.
2. soaked in the soup can be added to the energy consumption of cider.
3. You can add ginger, eggs, a little black sesame oil, prime meat, boiled kelp buds added flameout Serve plain broth can also be used for miso soup, egg soup, seaweed soup, Japanese noodles, noodles, noodles, vegetables salad, salad dots
【Precautions】
Hyperthyroidism, unfit for human consumption.
This product has been aging process, those taste like chewy, cold start and cold boiled water; soft and easy to eat like those for open with hot water or soup consumption
Origin / manufacturing methods
made in China
