In Chiayi toxic dragon fruit, with pure honey, no bleach sugar, lemon juice,
Special flavor, dragon fruit pectin content is very rich, after cooking will bring out the taste of a natural,
Sentimental remove reservations flavor, and a little honey and fragrant, sweet and delicious, the flavor is charming, well with toast, shellfish
Fruit, scone, yogurt, etc.
Origin / manufacturing methods
Taiwan / handmade
Taste Term:
Unopened six months storage at room temperature
Please Kaifeng refrigerator, edible completed within a month
With a dry spoon to dig, so jam deterioration.
Jam making are all natural materials, colors Chak jam discoloration due time, as a normal phenomenon.
