[Poca] Taiwanese Pastry Postcard: Xiao Xi Dian (Item #23)

Taiwan boasts numerous traditional specialty pastries, such as the soft, sticky, and sweet red tortoise cakes, bubble tea that drives foreigners wild, the auspicious Zhuangyuan cake, and small Western-style pastries resembling macarons with distinct flavors. Unlike the exquisite luxury of Western confections, these Taiwanese treats blend local culture and emotional resonance, exuding a warmer, more human touch. Join us in exploring Taiwan's pastry culture alongside local residents, as cuisine is the most representative symbol of Taiwan's vibrant lifestyle! http://www.smohouse.com/goods/postcard/tawinese%20deesert_01.jpg http://www.smohouse.com/goods/postcard/tawinese%20deesert_02.jpg ►►► Taiwanese Macarons (Xiao Xi Dian) Often called "Taiwanese macarons," the preparation of these small Western-style pastries differs significantly from their French counterparts. Their texture is soft and cake-like, and while not as vibrantly colorful, they offer a lighter, more refreshing taste. ■ Dimensions 105mm x 150mm ■ Material 290gsm 100% FSC-certified art paper, printed with soy-based ink. ■ Important Notes The colors of the product may vary due to computer screen differences. Images are for reference only; please refer to the actual product received for color accuracy. If you have any questions about your received product, please contact us by phone or email.