MSC certified sustainable Arctic sweet shrimp - by eating marine guard

We have heard of MSC certified sustainable seafood it? According to the UN Food and Agriculture Department statistics, 85% of the economic value of the species have been overfished. MSC encourage sustainable fishing model, any scale fisheries, any species, fishing method, any country, the waters can apply for review, the three criteria for the determination of MSC certification can be obtained. Principle 1: Sustainable Resources However, fisheries, fishery resources can maintain sustainable. Principle 2: minimize the impact on the environment So that the impact of fisheries on various aspects of ecosystem structure, productivity, function and diversity of minimizing. Principle 3: active and effective management system There is compliance with the law, ensure that there holding resiliency management system. Love sipping fish devoting untold hardships, finally found have msc-certified Arctic sweet shrimp, fresh seafood should not only delicious, but also to be able to make a contribution to this ocean. Let's eat the sea to guard it! ! ! ! * Product Image is Wobble appearance, packaging for the frozen vacuum-packed *