Primary flavor rice bread

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medohappiness
medohappiness
Taiwan
4.9
(93)
Last online:
Over 1 week ago
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4-7 days
Primary flavor rice bread - Bread - Fresh Ingredients White

Product Description

Founded meters long, our organic rice production both delicious and healthy products, and more use of non-toxic organic or local food, take care of Taiwan. It is our intention at any time to remind ourselves not forget this important wish. Therefore, the flavor of the rice bread named "primary flavor" no wrap fillings, only pure Tao Heung. *Features meters bread* Rice bread using rice in Taiwan, Q is its elastic characteristics, after pressed or steamed rice cooker will keep the original shape without collapsing; black rice bread using rice oil substituted cream, solid and refreshing taste, no flavor , bread improver / yi-agent / bulking agent artificial additives, for health-conscious you. ★ rice contains vegetable protein (lotus root powder, wheat protein) ingredients, gluten allergy Please consider edible. ★ *The size of the rice bread* 110 ± 10g, length width 6cmX 13X high 5cm, one person. *Ingredients* Rice cereal meal, brown rice oil, yeast, plant protein (lotus root powder, wheat protein). *How heating* The main cause of rice bread overnight dry side is that we choose organic coconut oil instead of butter, on the one hand, high temperature, on the other hand it is to make friends can enjoy a vegan, but due to poor moisture retention vegetable oils and fats, every night of the bread will lose elasticity. In addition, bread stuffing also affects the moisture of the bread, adding more oil if filling or moist ingredients, it certainly can delay the aging of bread. If rice becomes dry and hard bread, use the following method of heating will restore leisurely ~ 1. Electric pan: 2 to 3 cups of water pan cooking grid electricity (for bread after refrigerated or frozen). 2. Oven: The bread slices at room temperature or refrigerated water, bake for 3-4 minutes. 3. The electric oven pot +: first electrical cooking pot in the above manner, the slice into the oven 2 minutes and then baked cakes. 4. Pan: oil in trace amounts grilling rice bread slice, warmth or heat also. *storage method* 1. room temperature 3 days, 7 days refrigerated, frozen for 1 month, Delivery refrigerated shipping. 2. Please meters bread refrigerated or frozen.

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