Select local Tainan No. 5 and native Manchurian black beans that are harvested fresh in season and have no pesticide residues. The century-old soy sauce inheritors follow the ancient method of koji fermentation, wait for four to six months of daily exposure and fermentation, and then boil and filter refined. One type is sweet, the other type is deep, different beans, different preparation methods, different tastes, and different uses, but there are no seasoning, no dyeing, and no additives.
Contents: Tainan No. 5 Shade Oil Clear X1, Native Black Bean Shade Oil X1
Ingredients: Water, Taiwan Black Beans, Cane Sugar, Natural Sea Salt
Capacity: 420ml x 2 bottles
Shelf life: two years
Origin/manufacturing method
Handmade in Taiwan
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 1
- Ranking
- No.22,250 - Food & Drink | No.958 - Sauces & Condiments
- Popularity
-
- 7,614 views
- 24 sold
- 62 have saved this item
- Product Type
- Original Design
- Listing Summary
- Tainan No. 5 Black Bean Shade Oil Clear X1, Native Black Bean Shade Oil X1
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- Other
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight
- Volume
- 420ml x 2
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
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