Have you ever eaten paprika from Taiwan? Have you seen dried freshly dried chili?
Peck's use of Taiwan's peppers, picked from the first or fresh green chili peppers, hand-pick, wash, cut the pedicle, and low temperature drying with a dryer for more than 48 hours, in addition to retain the aroma and color pepper, but also to prevent dust . During the grinding process also preserved pepper seeds, so that the aroma and spicy more concentrated alcohol.
In addition to a good fire red crane do not let, prefer pure spicy
You can buy a small peck carefully in addition to hard-working and peppers nothing to add fresh pure paprika
Weight: 20g / can
Product Materials: Taiwan Red Pepper & Honest
Shelf life: the best reward period is one year
Storage: Keep at room temperature, avoid direct sunlight, please save the bottle stopper after opening, after use, lid back to facilitate the dry preservation
1. freshly ground, under the orders after five working days to dry production.
2. Handmade, non-chemical substances and desiccant, please pay special attention to moisture
Origin / manufacturing methods
Made in Taiwan manual grinding