Old 100 to 200 years of Japanese precious wood, is a cutting board made with Hiba of Aomori (cutting board)
It is handmade in every single Japan
To refine the traditional cutting board of Japan cute design
...... That I gave a handle to the pile Hiba of cutting board to fragrant mold
size W276mm H394mm D20mm
it is also fashionable !! out the cut the food directly to the table
Cheese and butter, and even put a cup and cookies good
Wooden dishes, it can also come in handy as a cafe tray
Features of Aomori Hiba
You Deki everyday use from the mold and the darkening and hesitation
Clean, washed with water or dishwashing detergent only dry in your room
Leave it ♪ from is per blade well cooked until the table coordination
Also, such as sushi, Hiba your loyal number !!
Pizza and toast, freshly baked bread, etc., as well as to adjust the moisture of the baked food
As is also used in the shrine Built 900 years, the durability of Hiba's high of
※ Hanko Other No, please tell the number of the desired up to 1-8 No.
Unless otherwise noted ships and Shi choose randomly in here
Position of one point Please leave
■ manually dare removed not so we have produced for each piece color and shape Please understand as a slightly different one point .. ■ wood sections such as at all, material of taste, incorporating have as personality of Material ■ grain and section for each point on the characteristics, color, there is a difference in facial expressions, such as texture by ■ use environment, there is a case where warpage and cracking occur ■ will cause the difference in aging ■ due to setting conditions for the display , when ordering of colors, please understand and texture because there is a case where the actual and different ■ more work, there are times when there arises a real postage and some error
Origin / production method
Japan handmade
