Insist on using Taiwanese ginger slices, stir-fry with brown sugar, without adding other chemical additives, Taiwanese ginger and brown sugar are purely natural flavors!
1. This product is packaged in aluminum foil zipper bag with high freshness
2. It can be eaten directly as a snack
3. Brew hot water to make brown sugar ginger tea
Small snacks, big warmth
I still remember when I was young, Grandma would always make a cup of hot ginger tea to warm my body and heart! Sister Amei-Carefully selected Taiwanese ginger is peeled and thickly cut into slices, handmade and mixed with the first sucrose (brown sugar), one serving of brown sugar-flavored ginger requires four times the amount of Taiwanese local ginger, and it is kept warm in a large stove It is made by stewing and stir-frying, and the juice is delicious. The golden ratio of natural cane sugar is used to neutralize the spicy taste of old ginger. Taiwanese traditional snacks - thick-cut ginger slices wrapped in natural brown sugar, small snacks will warm you up
Origin/manufacturing method
Taiwan
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 8
- Ranking
- No.30,386 - Food & Drink | No.2,442 - Snacks
- Popularity
-
- 21,439 views
- 568 sold
- 199 have saved this item
- Product Type
- Original Design
- Listing Summary
- Insist on using Taiwanese ginger slices, stir-fry with brown sugar, without adding other chemical additives, Taiwanese ginger and brown sugar are purely natural flavors!
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 100.0g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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