[Mars chocolate lava cake] * Kitchen 4-8 people to share the joy of sharing X6-inch version X X bitter chocolate Valrhona 85% ‧ Michelle Coates of 72 percent dark chocolate X Luoangenuo Manor 67 percent dark chocolate X Denmark imports of fresh eggs Aral c

│ │ handmade Daily limited supply of hand-made cakes, using US Feodorovna (VALRHONA), ‧ Michelle Coates (MICHEL CLUIZEL) chocolate with the wonderful proportion accomplish this look simple and elegant, but the content is no easy task chocolate cake. Mellow chocolate fillings in frozen raw chocolate has a taste, but after stuffing will be converted into heat, like lava flowing slowly, first placed in the mouth mellow nutty flavor, then converted to the licorice aroma and cranberries, green olives, red currant and apricot fruit, when you reluctant to swallow, mouth bitter fragrant deep that last long, regardless of the image of charm will make you melt. ★ selection of Valrhona VALRHONA - Appian promise pure bitter chocolate buttons 85% ‧ Michelle Coates MICHEL CLUIZEL- Kaya Bi 72 percent dark chocolate ‧ Michelle Coates MICHEL CLUIZEL- Los Ancones "Luoangenuo estate dark chocolate (67%) Are all five-star restaurants in France and a number of Michelin chefs love to use too chocolate, in addition to their creamy chocolate flavor, but also with tropical fruit aromas and rich aroma of nuts, ★ selection of 100% natural organic produce Danish Arla whipping cream 130-year-old Danish dairy producer, is committed to organic farming natural environment, adhere to provide pure And high-quality food, product sales covering more than 100 countries. ★ personally knocking each fresh eggs Never use liquid eggs, use only fresh eggs refrigerated home delivery, and personally knocking each egg by chef, To ensure quality and stability. Specifications │ │ Product Name: Chocolate Lava Cake Product Capacity: 6 inches Main dish ingredients: chocolate, eggs, butter, flour, cream ,, cocoa powder, sugar Production date: See the packaging During save: refrigerated 3 days Origin / manufacturing methods Taiwan