[Hand-made thick cut hamburger steak - comprehensive taste] 3 flavors each into 3

:::::: The new diet of "simple + delicious":::::: What if you are... . Office workers who wear stars and wear moons, do not have time to buy food on the market, and have no effort to cook rice. . There are only a few kittens in the family. . Even the cooking novices who will fry the poached eggs will want to show their cooking skills in front of their boyfriends. . Elegant single nobles, do not like oily smoke, just want to use staple food with lettuce, cheese and wine . Working mother, tired from work, worried about the family's nutrition and health, always worrying about the child's tomorrow's lunch . Gourmet fanatics ★ Stick to the good taste of handmade ★ We use a whole piece of fresh raw meat, cut it into meat, and stir it evenly by hand until it is viscous, then beat the meat to beat the air, then shape it into a pan and cook it. The whole process is handmade. After mixing, tapping, hand molding, incense and other steps, lock the delicious gravy, and present a solid taste of Q bomb! Full of heart, mouth and real materials, pay attention to the freshness and quality of the ingredients, create delicious dishes of their own taste. ★ Product item: Hand-made thick cut hamburger steak - Japanese style teriyaki taste & sour and sweet tomato sauce taste ★Commodity weight: Each slice of meat is about 130g ± 5g / 4 ounces / two flavors each 3 into / a total of 6 into ★Commodity content: Made from qualified Australian beef and local Taiwanese pork, prepared in an exclusive proportion and cooked on a fine fire. Main ingredients / beef, pork, onions, eggs, tomatoes, pepper, salt, high-performance activated carbon water, natural flavors. Packing method / Adopt food vacuum bag qualified by SGS, oil and acid resistant, can be boiled for 30 minutes at high temperature. ★Product preservation: Production starts after the order is received, and the date of manufacture is marked on the package. The best taste period: 5 days for refrigeration / 30 days for freezing. Foods contain no preservatives and chemical additives. Please eat them as soon as possible after opening or place them in the refrigerator. ★ Cooking method: [Using the microwave oven] After freezing from the ice, remove the vacuum packaging from the corner, and serve it to the microwave to heat it. Microwave firepower reference: Microwave firepower 1700w, please heat for 40 seconds Microwave firepower 800w, please heat 1 minute 20 seconds [Using the oven] After freezing from ice, cover the whole steak with tin foil and bake it in the oven for eight minutes. ★Multiple ways to eat: Through a simple heating step, you can have a good taste like a restaurant at home! In addition to being the main course of a meal, you can also add burgers, bagels or toast, or a variety of home-style dishes such as fried rice noodles, or add ingredients such as fresh onions, tomatoes, lettuce or cheese to make the dishes more rich. . Origin / manufacturing methods Taiwan Lazy food conditioning package, delicious food, convenient to cook Mid-Autumn Festival barbecue