La Santé French handmade jam - sweet potato color Mei sauce

Kiln baked sweet potato, field activities should be a lot of people a child often play; hot kiln baked sweet potato, would the nostrils and entrance sweet aroma, presumably touched everyone's taste buds memory and past memories. Sweet potato is rich in fiber, vitamin C, E and β-carotene, traditional medicine books, "Compendium of Materia Medica" that the sweet potato is alkaline, can "fill in, and blood, stomach, wide stomach, through constipation, go places stasis possession poison. " We chose red and purple sweet potato sweet potato made into this pleasing color and delicious jam, so diners can taste the subtle differences once tasted two kinds of sweet potato taste. The purple sweet potato starch content which is higher than the red sweet potato for about 20%, so more chewy texture. To taste this food in the nutrition of civilians dessert, you'll find that simple earthy taste delicious. / Capacity / 260g ± 10 / Ingredient / Red sweet potato, purple sweet potato, lemon juice, no bleach sugar, fruit enzymes pure dew. / Taste Term / Unopened stored at room temperature year Please Kaifeng refrigerator, edible completed within a month Jam with a dry spoon to dig, so as not to jam deterioration. Because no pigment, jam color discoloration due time, this is normal / Designer and brand profile / In everyday life, how many glossy snacks, desserts are many artificial additives made of it? When we enjoy these dishes, ever thought how much we eat artificial additives to cause any burden? La Santé uphold allow the public to enjoy natural, healthy delicious dessert spirit, with 100% of water strictly manual techniques jam, to retain most of the original ingredients and taste delicious, never use any chemicals, artificial flavors, and the modern Priority health checks, taken with sugar and pure developed a new enzyme engineering methods to replace sugar is generally used in jam, raise the level of sugar to make jam, and sugar concept and production methods to reduce people's excessive sugar intake, so that the consuming public were able to enjoy the most healthy, natural and zero burden of delicious jam. And therefore the concept of health as a starting point, and inherited from the French hand-made jams engineering methods, thus mining in French "health" meaning of the term - "La Santé" brand name of the origin of the present. Origin / manufacturing methods Taiwan