Chia seeds are seeds derived from sage of Aegilops sinensis, which are from Central and South America. They are rich in dietary fiber, omega-3, protein and vitamins. Serve in three minutes. Many people mistakenly think that Chia Seeds is a vermicelli, which is actually two completely different foods.
Ingredients: Salvia Hispanica L.
Usage: Take 10 grams and 300cc warm water and stir well.
Swell for about three minutes to swell and serve.
Net weight: 280g + _10g Shelf life: two years
Origin: Mexico
7 ways to eat
1. Add water for 3 minutes
2. With Salad / Oatmeal / Yog / Oatmeal
3. Can be used as a substitute for too white powder
4． Making desserts / braces / fruit and vegetable drinks
5． Making pancakes / fruit muffins
6. Multigrain Bread
7. As a substitute for eggs
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Mexico
- Stock
- More than 10
- Ranking
- No.6,467 - Food & Drink | No.83 - Grains & Rice
- Popularity
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- 3,281 views
- 12 have saved this item
- Product Type
- Original Design
- Listing Summary
- Chia seeds are seeds derived from sage of Aegilops sinensis, which are from Central and South America. They are rich in dietary fiber, omega-3, protein and vitamins. Serve in three minutes. Many people mistakenly think that Chia Seeds is a vermicelli, whic
Food Information
- Best Before
- 730 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 1g x 280
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