◆ Ingredients: Cucina Italian brown rice oil, Chaotian pepper, sweet pepper, pure white sesame oil, Chinese pepper, star anise, woody, dried ginger, galangal, Shanna, licorice, grass fruit, amomum, nutmeg, white cardamom, clove, cinnamon , Cumin, cumin, bay leaf, angelica, tangerine peel, white sesame.
◆ Way of eating: It is very suitable to match with braised series. It is the best partner with soy sauce, such as: dumplings or braised sauce, braised soup, noodles.
The thirteen incense is like the five-scent that everyone is familiar with. It is a comprehensive spice formula. A large amount of spice is soaked in brown rice oil and boiled at low temperature to give out a gentle and thick aroma. We offer a choice of mild and medium spicy, and distinguish spring-summer and autumn-winter versions according to the season: the spring-summer version reduces hot spices and increases moisture-removing spices; the autumn-winter version increases the proportion of spices that drive cold.
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There is 2/3 of a bottle of chili oil. It is the Italian imported brown rice oil Cucina, and 0.3% is added with pure white sesame oil manufactured by Jinhong Sesame Oil to increase the aroma. In order to maintain the nutritional value of the brown rice oil, we cook it at low temperature during the production process. Instead of using quick frying to extract the spiciness and aroma, we trade time for the fragrance and healthy eating. Without any artificial chemical additives, it is made after order.
Product Description
Product Details
- Material
- Glass
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- More than 10
- Ranking
- No.6,604 - Food & Drink | No.239 - Sauces & Condiments
- Popularity
-
- 7,140 views
- 42 sold
- 97 have saved this item
- Product Type
- Original Design
- Listing Summary
- The thirteen incense is like the five-scent that everyone is familiar with. It is a comprehensive spice formula. A large amount of spice is soaked in brown rice oil and boiled at low temperature to give out a gentle and thick aroma. We offer a choice of mild and medium spicy, and distinguish spring-summer and autumn-winter versions according to the season: the spring-summer version reduces hot spices and increases moisture-removing spices; the autumn-winter version increases the proportion of spices that drive cold.
Food Information
- Best Before
- 240 day(s) after the manufacturing date
- Allergens
- Nuts、Other
- Storage Method
- Refrigerate、Avoid direct sunlight
- Volume
- 100ml x 1
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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