The thick Taiwanese garlic fragrance needs to be boiled for enough time before it can taste
The crispy taste requires the experienced baking of the master to be crispy
The sweet taste will be handed over to Peanut No. 11 in Zhenggang
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**❖ Zhen Shi Tang Thick Garlic Peanuts in Shell ❖**
☛Insist on using local treasure island garlic head
☛Strict selection of No. 11 potatoes in Zhenggang, Yunlin
☛Peanut Master's exclusive recipe boiled for more than 6 hours
☛ Coarse salt to taste straight
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**▸ Safe certification**
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│ How to save │
• Please keep in a cool place at room temperature.
• It is recommended to consume early to enjoy the best flavor
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.24,495 - Food & Drink | No.360 - Nuts
- Popularity
-
- 2,937 views
- 2 sold
- 11 have saved this item
- Product Type
- Original Design
- Listing Summary
- Garlic Peanuts Taiwanese craftsmen's exclusive garlic cooking recipe, carefully selected Yunlin Zhenggang No. 11 potatoes, insisted on using local Baodao garlic heads, and seasoned with coarse salt for a smooth taste.
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Peanuts
- Storage Method
- Room temperature
- Volume
- 280g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Report
- Report this item