Taiwan Onion Chips is a natural, super casual snack!
Onion crisps made from fresh onions are a healthy and good snack we found. The texture of the onion and the shape of the original material are visible.
Making fresh onion ingredients
Onion chips are made from carefully selected fresh onion ingredients in Taiwan, using advanced vacuum low-temperature dehydration and baking methods. It is a gluten-free, preservative-free, and artificial-flavor-free snack.
Eating onion chips is convenient and healthy, and you don’t need to cut onions to shed tears.
Onion is a common vegetable in cooking. Not only can it be eaten raw or cooked, but it can also be eaten as a snack! The body of the onion is covered by layers of slices. When cooking, cut and peel off the skin. Because raw onions contain allicin, they will have a strong irritating taste when cut, causing discomfort or tears in the eyes or nose, and irritation after cooking. The smell will disappear.
Onion chips are made by peeling fresh onion, which preserves the nutrition and sweet taste, and removes the spicy and irritating taste. It is a natural, crispy and sweet snack food.
Who said that healthy ingredients can't make mouth-washing snacks?
Onion chips retain the original shape of the onion, and the texture of natural ingredients can be seen. If you like healthy snacks, try onion crisps~ No artificial colors and flavors added, it's healthy and healthy!
Exquisite and simple outer packaging
The kraft paper bag packaging of opaque pure aluminum foil can completely block the oxidation factors such as sunlight and oxygen, so that the food itself can be preserved most properly.
The cover of the package is a kind of textured watercolor text. It is suitable for personal use as a gift, and it is also very suitable for a friend as a gift!
