★ Origin: Sumatra (Sumatra) GAYO Mountains
★ Grade: G1
★ Processing method: wet peeling processing method
★ Altitude: 1300 to 1600 meters
★ Roast degree: ● ● ● ● ●○ ○ ○ / medium dark roast
★ Flavor: sweet caramel, thick taste, strong aftertaste
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 10
- Ranking
- No.31,877 - Food & Drink | No.3,190 - Coffee
- Popularity
-
- 776 views
- 2 have saved this item
- Product Type
- Original Design
- Listing Summary
- 【Golden MandhelingGoldenMandheling】
Food Information
- Best Before
- 90 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 227g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item