Zinca Honey Bear Yellow Honey from the Central Valley of Costa Rica | Light Medium | Half a pound of specialty coffee beans for sale

✔Food industry registration number: B-188422119-00000-4 ✔Food product liability insurance: 130211AKP0000906 ✔Fuji Royal Roasting Japanese Royal Fuji roaster ✔SCA CSP Roasting Specialty Coffee Association roaster ✔SCA CSP Barista Specialty Coffee Association Italian Barista *,.*♫________________♪_______________♫*,.* 【Doujia Handmade】Doujia Bean Roasting Sale .Country: Costa Rica .Variety: Catuai, Villa Sarchi .Producing Region: Central Valley .Processing method: yellow honey .Roast degree: light to medium .Packaging: [half pound] coffee beans with one-way exhaust valve .Flavor: The dry aroma is sweet aroma of citrus, grapefruit, orange peel, grapefruit and honey. On the palate, you can feel the bright aroma of citrus, grapefruit, orange peel and plum, followed by the aroma of almond tile and honey in the back. ★Doujia Handicraft-Customized Coffee Roasting★ .It is recommended that the beans should be opened and brewed after 7 days of cultivation. The best tasting period is within 60 days. Store them in a cool and sealed place. https://live.staticflickr.com/65535/53551917437_70dd1612c7.jpg https://live.staticflickr.com/65535/51642130087_a99c70621e.jpg https://live.staticflickr.com/65535/51464611516_7892257586.jpg https://live.staticflickr.com/65535/52039768011_6255883cf0.jpg https://live.staticflickr.com/65535/52353925939_6f59a786c8_h.jpg