*In response to supplier since April, salmon supply instability and easy out, starting from 2016/4/1 temporarily discontinued thyme salmon pie, inconvenience please forgive me*
Full aroma of fried salmon, elegant quiche come floating down, then served with fresh thyme, a delicious combination of natural herbs and quiche, and it is open the appetite.
Yield: 5-6 servings
Edible: 1. Use 180-degree oven for 10 to 15 minutes, can be baked until golden brown and crispy skin
2. The microwave oven microwave 1 to 2 minutes to heat through to the stuffing
Storage: Refrigerated 8 days
ヽ (· ▽ ·) Techno very suited to savory dinner, afternoon tea Oh ~
Friends, dinner nutritious breakfast tea leisurely brunch Brunch favorite ~ !!
Origin / manufacturing methods
Taiwan / orders now do / handmade
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