[Pinkoi limited] optional 1 packet of tea series + 6 Taiwanese coffee crisps

US$ 16.23US$ 19.09
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Product Details

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Where it's made
Unique features
Customizable, Pinkoi Exclusives
More than 10
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Listing summary
The beautiful afternoon tea/picnic combination is sure to satisfy the whole family. Choose one of the tea series + 6 Taiwanese coffee crisps/box, tea series: chamomile oolong tea, Kangfu tea, osmanthus green tea

Food Information

40g x 6
Storage method
Room temperature、Avoid heat、Avoid direct sunlight
Best before
45 day(s) after the manufacturing date

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Avg. time to ship:
4-7 days
[Pinkoi limited] optional 1 packet of tea series + 6 Taiwanese coffee crisps

Product Description

Product Name: Osmanthus Green Tea Ingredients: sachet seeds, osmanthus Net weight: 4g X 10 packs Flavor: The fragrant Baozhong green tea brings out the multi-layered aroma of osmanthus, which is a pleasant and unburdened tea. Product Name: Chamomile Oolong Tea Ingredients: Oolong (Taiwan), Chamomile (Croatia, Egypt, Hungary) Net weight: 4g X 10 packs Flavor: The taste of chamomile is mild and sweet, which complements the roasting aroma of Dongding Oolong tea. The flavor is unique and delicate. Product Name: Kangfu Tea Ingredients: Green Baozhong (Taiwan), mint leaves, lemon grass, licorice Net weight: 4g X 10 packs Flavor: The green buns have a fresh and elegant floral fragrance. They are not astringent for a long time. They are matched with cool mint and fresh lemongrass. The end rhyme is slightly sweetened with licorice, which is very suitable for popular teas. ▲Product specifications Commodity name: Taiwan Coffee Crisp 6pcs Gift Box (Ovo-lacto Vegetarian) Product specifications: 40±5g / in, 6 in / box Commodity ingredients: flour, fermented butter, sugar, milk powder, eggs, Taiwanese coffee, winter melon, coconut, longan, Black dates, wolfberry, Hawaiian beans, amylolytic enzyme Shelf life: 45 days at room temperature (avoid direct sunlight, please eat as soon as possible after opening) ▲Add "Japanese Heye Enzyme": Using Heye enzyme imported from Japan, it can decompose starch, and the dessert tastes delicate! https://live.staticflickr.com/65535/49959201956_5b325924b2_o.jpg

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