Pottery Workshop│Old Rock Mud Ten-Type Kettle

https://img.shoplineapp.com/media/image_clips/637c5f7a4b84e2001c92845d/original.jpg?1669095288 https://img.shoplineapp.com/media/image_clips/637c5f8284bedf0031300e85/original.jpg?1669095297 https://img.shoplineapp.com/media/image_clips/62a68a8abc8f670021622f85/original.jpg?1655081610 https://img.shoplineapp.com/media/image_clips/630ef61a370a750019551fdd/original.jpg?1661924890 How to use and clean 1. This work is suitable for stoves such as electric ceramic stoves, carbon stoves, gas stoves or alcohol lamps. 2. Although this work is a high temperature resistant tea utensil, please do not boil it dry without water to avoid damage to the pot. 3. The natural texture of old rock mud can reflect the freshness and sweetness of tea soup. 4. If the inside of the pot body is not glazed, the capillary pores are densely covered, and the Nikkei tea soup soaks in, which can make the surface of the pot body moist. If the desktop is slightly wet during use, it is a natural phenomenon that water vapor escapes through the capillary pores. Product specifications Size: 202x190x135mm Capacity: 1850cc Weight: 770g Origin: Taiwan Precautions 1. Before using the appliance for the first time, wash it thoroughly with boiling hot water. 2. The raw material is made of natural rock ore and clay, which has good water absorption. After use, the color will become rounder and brighter. This is a normal phenomenon. Let it dry naturally or wipe it lightly with a dry cloth. 3. It is recommended to put a layer of heat insulation pad or table mat under the pot to avoid the situation where the old rock clay pot has water vapor escaping and slightly damp. 4. It is recommended to maintain the kettle on a regular basis. Repeat the above steps after using it for a period of time, and you can enjoy sweet and smooth water for a long time.