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| Introduction of coffee beans
Treatment method: special sun exposure
Flavors: Floral, Raisin, Strawberry, Whiskey
Specifications: 10 pieces of coffee filter hanger
Roasting: light to medium roast
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| Coffee Flavor Measurement
⊝ Grinding: You can smell the charming berry aroma
⊝ Water injection: feel the rich wine aroma
⊝ High temperature: You can drink strawberry flavor when drinking hot
⊝ Moderate temperature: you can drink mixed berries and feel the aroma of white flowers at the same time
⊝ Low temperature: you can drink a whiskey-like aroma after cooling
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| Introduction of coffee producing areas
Canet is the highest altitude area in the Tarrazu production area of Costa Rica. This batch is a Caturra variety, which is a variant of Bourbon Bourbon. The flavor has the typical Bourbon fruit flavor. The raw bean treatment method (double fermented honey treatment)
First, the coffee fruit is dried into a raisin state, and then peeled off to retain more pulp and then dried and fermented with honey, which is equivalent to sunlight + honey treatment. This method can make coffee retain more fruit aroma and rich wine flavor.
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Peach Flavor | Ethiopian Uraga Pink Caramel Wash - Coffee Bean https://www.pinkoi.com/product/cwVDQbg3
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| About Coffee Adventures
A man who is constantly looking for interesting things. He started to get into specialty coffee ten years ago. In order to find the ideal cup of coffee in his heart, he kept trying various flavors and plunged into the world of roasted coffee beans.
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| Starting from the concept of selection
Look for coffees from different producing areas, any unique, interesting and personal coffee beans are not missed.
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| The brilliance of life lies in adventure
Because curiosity adds fun to an otherwise unchanging life. Instead of following fads, we care about the essence of coffee and the joy of exploration. I hope that through flavor adventures, you can inject full energy into your life.
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Why do we insist on starting baking after placing an order?
Adhere to health | Hand-select beans before baking, and pick out low-quality beans such as moth-eaten, moldy, etc.
Stick to Flavor | Pick beans again after roasting, and shave off beans with bad grain flavors.
Insist on quality | Although the production process is labor-intensive and time-consuming, this is the coffee flavor we want.
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Product Description
Product Details
- Material
- Fresh Ingredients
- Where It's Made
- Taiwan
- Stock
- Down to the last 3
- Popularity
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- 863 views
- 15 sold
- 7 have saved this item
- Product Type
- Original Design
- Listing Summary
- Costa Rica Canet Estate Ba Raisin Honey Treatment - Single Origin Coffee Beans The most popular series of musicians with the rich whisky aroma, friends who love the aroma of wine must not miss it
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 200g x 1
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