Thick red oolong (10 in)

US$ 6.80
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Product Details

How it's made
Unique features
Down to the last 8
2g x 10
Storage method
Room temperature
Best before
90 day(s) after opening the product
  • 2 sold
  • 7 have saved this item
Listing summary
Strong Red Oolong Tea Picking in 2016 Origin │ Takeyama 600M Brown amber orange red Degree of fermentation │ Full fermen

Shop Profile


Response rate:
Response time:
1-3 days
Avg. time to ship:
1-3 days
Thick red oolong (10 in)

Product Description

The Zhushan Oolong tea was selected for baking with black tea.
After 85 degrees hot water, black tea smells.
The tea soup has deep fruity aromas. After the entrance, there is a throat rhyme of oolong tea.
Matching milk is another way to drink, and friends who love hand-drinking drinks,
Try this mellow, sweet tea flavor to make your drink healthier and deeper.

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How to make a good cup of tea

Hot Bubble
To make tea full of display, it must have enough boiling water to brew.
250ml mug, it is recommended to put a pack of tea bags, if you take tea then 8g (about 1/10 spherical)
Pour hot water and wait for 3 to 5 minutes before you can enjoy a nice cup of tea.
Cold Bubble
Let it stand or refrigerate for 1 hour, as you like,
Tea dried or tea bags are placed in special bottles. Hand shakes and tea is released faster.
Tea is recommended to soak in 8 hours of soaking!

Shipping Fees and More

Int'l shipping
Ship from: Taiwan
Ship to:1st item2nd item
United KingdomUS$ 18.70US$ 8.50
Hong KongUS$ 11.90US$ 0.00

This shop has no shipping options for United States. Please ask the designer as s/he may still ship to you.

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