The top of the mountain freezes the oysters (edge) to the black tea original tea box

US$ 12.11
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Product Details

Material
Paper
How it's made
Handmade
Origin
Taiwan
Stock
Down to the last 10
Popularity
  • 534 views
  • 0 have saved this item
Listing summary
We use the lobster oolong oolong to make the whole fermented organic black tea. We reduce the bitterness, and more of the rich taste of honey and fruit! Return to the natural farming law, friendly and shared with the nature of the return of the cup.

Food Information

Volume
50g x 1
Allergens
No
Storage method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
Best before
720 day(s) after the manufacturing date

Shop Profile

jingshenteas

Taiwan
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The top of the mountain freezes the oysters (edge) to the black tea original tea box

Product Description

The tea garden that implements the natural farming law is the most friendly talk between the farmer and the ecology! Putting down the prejudice of production and pests, they only need each, and coexist and coexist in the world... **About good tea** https://farm8.staticflickr.com/7874/47460109752_1c1af7f704_z_d.jpg 蝝(ㄩㄢˊ) is known as the small green leaf 蝉, which is an insect that grows around the time of the awning (June 6th). It likes to suck tea. Because of the action of saliva and tea enzymes, it will produce an extreme Special honey scent (note), but the tea production will be sharply reduced, even more rare! However, the friendly environment without the pollution of chemical fertilizers and pesticides is enough to constitute the conditions for the production of "**蝝来来黑茶**", and the ecological farming method that returns to organic and coexistence and co-prosperity can get the precious gift that nature has given us! Note: The honey scent after the action of the enzyme will attract the natural enemies of the clams (Starscream, etc.) to prey on the clams, so that the food chain is wonderfully balanced. **Good tea details** ※Name: 蝝来红茶原片盒 ※Ingredients: natural tea ※ Origin: Taiwan ※ Weight: 50g ± 5% ※Storage period: two years ※Valid date: printed on the packaging ※Storage method: Store in a cool and dry place, avoid direct sunlight, after brewing Please drink as soon as possible to ensure the flavor. ※ Passed food safety inspection: TÜV TÜV Rheinland certified TTB tea safety test, in line with national safety standards such as Taiwan, the United States, Japan. **How to make good tea** https://live.staticflickr.com/7801/33636260218_0aea0f65cf_z_d.jpg **contact us** https://live.staticflickr.com/7926/33636260058_20451ecdea_z_d.jpg **The frozen man of the sixth generation of tea** https://live.staticflickr.com/7921/40546935813_4e9dcffaba_z_d.jpg The parent brand**Jingsheng 茗茶**formerly known as**Tianzhu Tea**, the fourth generation tea__Shu__was founded in 1950 on the frozen top mountain (currently located in Zhangya Village, Lugu Township, Nantou County) In the middle of the road, I recalled that the tea lovers were not far away from the crowd. At that time, the rugged frozen top mountain roads poured into the long queues of the dragons, just for a golden color, full of fragrance, and a returning throat. "Frozen Oolong Tea". Then, the rapid rise of alpine tea, a whirlwind of drastic changes in the history of Taiwanese tea, also in response to a large number of wholesale markets, the fifth generation of tea people__Su Shengjie__in 1992 set up**Jingsheng tea**In the Shanlinxi Scenic Area, under the watchtower (Taiwan Experimental Forest 22nd Forest Class), a new tea garden will be opened in order to open a new page. The sixth-generation tea__Su Jiawei__as gratitude for their ancestors pioneering reclamation, fun to play with a homonym, the creation of sub-brand "**Peak freeze people**", with humility, pragmatic, innovative attitude of the rich culture and heritage has six mission To make tea spirit, I hope to attract more young friends to understand Taiwanese tea culture.

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