Cinnamon apple stick cake handmade vegan

US$ 17.60
  • This is a "made-to-order" product. After payment, it will take approximately 3 business days to create and ship this item (excluding holidays).
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Product Details

How it's made
Handmade
Origin
Taiwan
Stock
Down to the last 7
Volume
530g x 1
Allergens
Wheat、Nuts
Storage method
Refrigerate
Best before
2 day(s) after receiving the product
Popularity
  • 2,400 views
  • 5 sold
  • 63 have saved this item
Listing summary
We use a large number of organic apples to take the sweet and sour taste and the crisp taste and crispness. The apples on the cake are first roasted with simmer, the apples are caramelized and the fruit is concentrated, and the organic black sugar and cinn

Shop Profile

Response rate:
86%
Response time:
Within 1 day
Avg. time to ship:
Over 7 days
Cinnamon apple stick cake handmade vegan

Product Description

⌘ Since this type of cake is a custom-made model, it takes about 3-5 working days (including shipping). When ordering, please directly note the date and time of your arrival (10-12/12-17 noon) / 17-20 at night), we will use the message function to communicate with you to discuss the arrival time, after the time is confirmed, the shipment will be arranged! **on** Apple cinnamon sticks focus on apple scent, so we use a lot of organic apples, take its sweet and sour taste and firm taste and crispness. The apple on the cake is first roasted with simmer, so that the apple is caramelized and the fruit is concentrated. Then use organic brown sugar and cinnamon to add warm and rich aroma. The surface is embellished with crispy almond slices. Each bite can be tasted rich in apple pulp, soft and crisp, and pleasantly pleasant! **Ingredients selection** Finnish organic flour, Italian grape seed oil, Brazilian organic sugar, organic apples, organic brown sugar, almond slices, cinnamon, banana **Appreciation period / preservation method** Sealed and frozen for five days, sealed and refrigerated for two days / after thawing, please eat as soon as possible. **Way of eating** Put it in the refrigerator for 2~3 hours before consumption, and then warm it back for 3~5 minutes at room temperature. The taste and aroma are better. **weight** 530±10g (slice can be cut into nine pieces and the thickness is about two centimeters) **GREEN BAKERY Green Belt Pure Plant Baking Code** In response to many current comprehensive factors on environmental protection, physical health and humane spirit, we began to prepare pure plant cakes without egg milk, and we hope that more people will start to understand another good taste outside the traditional West Point. Adhere to the spirit of family members, do not use animal foods, hydrogenated plant whipped cream, synthetic egg powder, flavors, pigments and aluminum-containing baking powder, try to use organic ingredients, such a pure plant material, not only for health It is also good for animals and the environment, and is also very suitable for children who are allergic to milk eggs. **✓ Animals are not used [no eggs, no milk, no honey]** **✓ Chemistry does not use [no pigment, preservative]** **✓ Do not use hydrogenated vegetable oil** Natural health, pure love, green belt, pure plant baking. Origin / manufacturing methods Taiwan|Handmade

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