British import design MODERNN pure white coffee tea sugar bowl

■Product specifications: Height: 10.5cm Width: 7.5cm ■ Material: ceramics ❤️ 长 选 选 : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : : https://farm5.staticflickr.com/4815/32137306518_815dd35bbf.jpg Suitable for microwave ovens and dishwashers https://farm5.staticflickr.com/4819/44192478030_5e8b01a3e1.jpg ■ Please note before purchase: The glazes on the surface of clay and ceramics differ from the coefficient of thermal expansion and shrinkage, and due to the presence of minerals, local cracks naturally occur on the surface. Local cracking, not the crack inside the pottery itself, is similar to the case of ice cracking glaze. Due to the natural changes of each batch of glaze, the shrinkage rate of the soil, the temperature of the kiln is different, and the glaze will be produced under the change of season. Ice cracks are particularly prone to occur in winter. Sometimes ceramics will increase over time, for example, after many days, weeks, months, or even years, cracks will gradually appear. The appearance of ice cracks is no problem in use. Ice cracks, sometimes due to the age marks, add a sense of old time for pottery, it can be said that there is a flavor. Most of the products we import are retro style, so please pay attention to the production methods. Different products may have the following characteristics, such as glaze and colored or hand-applied bowls, occasionally small unevenness, occasional clay in the production process. When it is stuck in the cup, it is fired, or the bottom ring is occasionally stuck to some clay or may have slight corners and slight scratches, or black spots, and ceramics are fired at high temperature to avoid ceramics. Burst, sometimes piercing holes, are the wear and tear phenomenon in the normal production process. According to the original shipping standards, products with the above characteristics will be regarded as good products, please consider carefully before buying, thank you!