(self-cooking life. Experience activities) Lane Coffee Series Course - Hand Coffee

US$ 67.72
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Workshop Information

Workshop summary
Although I often make a cup of coffee for myself, I am always not sure if I am rushing or not. Let CoE high-end cup tester - BJ teacher from the taste of coffee beans, first teach you to drink coffee; then BJ teacher and Taiwan hand-cranked runner Mei teac
Workshop location
Taiwan / Taipei City
Workshop language
Mandarin
Workshop address
台北市龍江路342巷15號1樓(自煮生活共享廚房)
Admission time
15 minutes before the workshop begins
Workshop duration
2.5 hours
Age restriction
Aged 18 and over
Spots left
6
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Over 7 days
(self-cooking life. Experience activities) Lane Coffee Series Course - Hand Coffee

Workshop description

We have been thinking about what kind of hand-washing coffee course... Can you make a good cup of coffee if you really go home? After many discussions, tests and corrections with the team of BJ teachers, we discover... The key to learning to brew coffee is the taste of coffee flavor!! When you can recognize the flavor that a good cup of coffee should present, Every brewing, every practice, You can drink your own coffee and adjust the brewing method... Enhance the stability and reproducibility of brewed coffee and become the "home barista" in Lanes!! ▍ Course content 1 Introduction to Fine Coffee Introduction - What is the difference between premium coffee and commercial coffee? What are the characteristics? 2 Instructor Drilling Demonstration - Demonstration of Basic Brewing Mode, Hand-Coffee Flavor Tasting 3 Analysis of brewing - What is the unique flavor of African / American beans? What is the secret of brewing? 4 Trainees' actual drills - BJ teacher and Mei teacher take turns to guide one-on-one! ▍Lecturer lineup BJ - Su Xiuzhen (Lecturer / Demonstration) -WRBC World Baked Beans & Barista Competition Review (Cup Test / Hand Punch) -Taiwan International Coffee Exchange Association TISCA Certification Review -CoE high-end cup tester - National Hand Coffee Competition Review MEI - Lin Meijun (Operation Guide) -TISCA (Taiwan International Coffee Exchange Association) runner-up in the National Handcuffs Competition -TISCA Coffee Match Brewing Demonstration Li Qingxian (Operation Guide) -BJ Love Cafe Barista -TISCA senior volunteers in various events ▍ Course time African Bean Class - 2019.11.10 (Sun.) 14:00 - 16:30 American Bean Class - 2019.11.9 (Sat.) 14:00 - 16:30 & 2019.12.28 (Sat.) 14:00 - 16:30 2.5 hours of time, let you practice brewing! Number of people Small class teaching, the maximum number of people is 8! During the implementation, each person takes turns to operate, and the two teachers take turns to guide one-on-one! ▍ Registration method Please complete the purchase program for the event experience at Pinkoi. After the completion, please inform us of your name! We will provide you with relevant information again!

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