Native_osmanthus rice cracker

Automatic Translation (Original Language: Chinese-Traditional)
4.9 (48)
US$ 7.85
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Brand Profile Browse brand

ontheground
Taiwan
4.9
(1,588)
Last online:
1 day ago
Response rate:
98%
Response time:
Within 1 day
Avg. time to ship:
1-3 days
Native_osmanthus rice cracker - Cake & Desserts - Fresh Ingredients

Product Description

How could it not be osmanthus flower? I personally think that Chinese people all over the world know how to love sweet-scented osmanthus. The sweet-scented osmanthus flowers picked by hand from the branches and the fallen flowers swept from the ground are the difference between cloud and mud, and both value and price. Freshly picked flowers are brewed with rock sugar and cooked over time. Maltose, salt flowers and olive oil are added to make syrup. Mixed with rice fragrant and almond fruit, kneaded and cooled by hand. The sugar coating is thin and crisp, and the floral fragrance is elegant. It's not easy, but it's worth it~ Origin/manufacturing method Origin Taiwan

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Unique Features
Pinkoi Exclusive
Stock
Down to the last 8
Ranking
No.1,213 - Food & Drink  |  No.309 - Cake & Desserts
Popularity
  • 14,544 views
  • 545 sold
  • 310 have saved this item
Product Type
Original Design
Listing Summary
Freshly picked flowers are brewed with rock sugar and cooked over time. Maltose, salt flowers and olive oil are added to make syrup. Mixed with rice fragrant and almond fruit, kneaded and cooled by hand.

Food Information

Best Before
60 day(s) after the manufacturing date
Allergens
Nuts
Storage Method
Room temperature
Volume
100g x 1

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