Litchi Yogurt 8 in/box

US$ 23.12
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Product Details

How it's made
220ml x 8
Storage method
Best before
14 day(s) after the manufacturing date
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Listing summary
✅ 4 major quality control probiotics ✅Approximately 180 kcal per bottle of fruit yogurt (low calorie) About 360 million

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Avg. time to ship:
1-3 days
Litchi Yogurt 8 in/box

Product Description

Before ordering sugar-free buttermilk tips & advice: Unless you have a reason not to eat sugar at all, it is not recommended to order sugar-free Experience from sugar-free guests: Yogurt's acidity overshadowed the sweetness and flavor of the fruit, and each tastes like it Every sweet yogurt photo has a sweetness reference. Adding sugar is used to connect the acidity between yogurt and fruit. It is not sweet even after being even. If you already know the instructions, please rest assured to buy raw material: 100% pure fresh milk (8.25% or more of fat-free milk solids, milk fat content 3.0% or more), litchi, sucrose, yoghurt species (B. longum, L. rhamnosus, L. plantarum, S. thermophilus, Non-modified corn starch, arabinose, fructooligosaccharides, lactose) Net weight: 220+-5% ml Storage: Refrigeration 4-7 degrees Taste period: 14 days This product contains milk (dairy) *Sugar-free fruit yogurt is a custom taste, requires 2-3 working days & a set of 8 bottles* Precautions: 1. Manual packing, with +-5% error in capacity. 2. The translucent liquid found in yoghurt milk is a whey protein with a high nutritional value. It is normal and can be shaken evenly. 3. Shake and mix the flesh and Yogurt before drinking. The taste of the flavour is even higher. Please finish the drink on the same day. 4. Fresh fruits Due to the seasonal changes and harvesting time difference, yogurt with the same taste also has a drop in acid sweetness, which is a normal phenomenon. 5. This drink is made of natural ingredients, does not contain any food additives, flavors, gelatin, pectin, preservatives, etc. Please eat as soon as possible. 6. If any gas sounds during the shelf life period, it indicates that the fruit enzyme enzyme and probiotic fermentation (like fruit vinegar) is normal. If you have any questions, please contact us by telephone. Origin / manufacturing methods Taiwan/Handmade

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