Earl of Belle Madeleine - Handmade French Classic Cake

US$ 4.50
  • This is a "made-to-order" product. After payment, it will take approximately 7 business days to create and ship this item (excluding holidays).
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Product Details

How it's made
Unique features
Pinkoi Exclusives, Customizable
Down to the last 8
90g x 1
Storage method
Room temperature、Refrigerate、Avoid heat、Avoid direct sunlight
Best before
3 day(s) after receiving the product
  • 5 sold
  • 114 have saved this item
Listing summary
In particular, Blue Earl Grey Tea is used as a base. It is made with natural bergamot essential oils. The aroma is thick

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Response rate:
Response time:
1-3 days
Avg. time to ship:
Over 7 days
Earl of Belle Madeleine - Handmade French Classic Cake

Product Description

♥**Belly Earl Madeleine introduces:** Madeleine is one of France's home-style dim sums, with a solid taste, and the tradition is mostly honey and lemon. Some French restaurants will also offer this beautiful shell cake after dinner. The French people are like our deep feelings with chicken cakes. Even the French writer Howe Proust recalled the beauty in the famous novels. Earl Madeleine, the earl of Beirie, uses blue-count Earl Grey tea as a base. It is made with natural Bergamot essential oils. The aroma is thick and soft. It is flavored with sweet liqueurs. The delicate aroma is not monotonous. It is accompanied by black tea or Glass of Berriish cocktail. The recipe is made in French style. The taste is between the pound cake and the sponge cake. If you like the taste of the sponge cake, it can be heated and eaten. A copy of 4 ♥**select ingredients:** Ethnine Fermented Cream, Limited in the AOC Region of Normandy, France French Blue Ribbon Featured Earl Tea Irish Berry Wine Taiwan Sugar Sugar Taiwan Sailor Brand Flour Ranch eggs Moonlight aluminum-free baking powder After the Madeleine is produced, it will produce a "resurgence" on the next day, and the appearance may be somewhat sticky. This is a normal phenomenon. ♥ (calculated at the arrival day) Stored at room temperature. It is recommended that food be consumed within two days. Refrigerator can be kept for three days. Before the food is served, room temperature can be removed from the ice and freezing can be continued until 14 days. Thawing and heating, you can put glass of water in the oven and bake at 160 degrees for about three minutes. Then you can taste soft Madeleine inside. ♥**About Vincenzo Senzo Rifang:** Nowadays, there are many food choices in the market at West Point, but the selection of ingredients behind them is really worrying. The problem of food safety emerges in an endless stream. For this reason, we set up the Mori Studios in West Point in 2016 to share the most natural and classic flavors for everyone, and insist on using natural ingredients. Production, every kind of ingredients have been rigorously screened, I hope every tasted customer can fall in love with such a pure taste. Each product is tested and implemented for many improvements before it can be put on the table and it is made with a serious and responsible attitude. It will not disappoint you for the deliciousness and quality. Dessert is an art, a crystallization of various elements, and I hope you can fall in love with Vincenzo Senjori Square. Have any questions or suggestions please contact us Origin / manufacturing methods Made in Taiwan handmade

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