Handmade Jam x Autumn Fall - Passion Fruit

US$ 6.12
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Product Details

How it's made
130g x 1
Storage method
Room temperature、Refrigerate、Avoid heat、Keep dry、Avoid direct sunlight
Best before
180 day(s) after the manufacturing date
  • 30 sold
  • 82 have saved this item
Listing summary
Originally, the sun-colored golden passion fruit, boiled and cooked, became the red leaf of the dead leaves in the late autumn. This is a kind of jam with a little acidity. It is very suitable for brewing hot and cold tea.

Shop Profile

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Response time:
A few hrs.
Avg. time to ship:
1-3 days
Handmade Jam x Autumn Fall - Passion Fruit

Product Description

**|深秋|Fall - Passion Fruit**

Originally, the sun-colored golden passion fruit, boiled and cooked, became the red leaf of the late autumn.
Rich in the acidity of various layers of passion fruit / kumquat / lemon, relieved by apple neutralization

This is a jam with a bit of acidity.
It is very suitable for brewing hot and cold tea.
Especially recommended for friends who don’t like sweeties
<Sour Sweetness Reference> Moderately Acidic

The original intention of making jam is to seal the delicious fruit of the season into glass bottles.
It’s like, extending the memory of the shelf life and continuing today’s beauty in the future.

In order to remember the moment, it is necessary to seal up their taste buds before the seasons are changed to the next.

The use of all kinds of natural hand-made jams and fruits is a priority in the season.
Not only the quality is excellent, but also natural and healthy. Different products are launched according to the season.

C'est si bon homemade hand made jam made of pure natural fruit
Preservatives and artificial additives are our insistence
Presenting the truest look and taste of the fruit, please feel free to enjoy the most temperaturey hand for delicious!

Jam Ingredients / Passion Fruit, Apple, Kumquat, Lemon, Unbleached Rock Sugar

Product specifications / 130g ± 3g

Save instructions /
We mark the date of manufacture in the upper right corner of the bottle sticker.
Store at room temperature in a dry, cool place without sunlight before opening. It can be stored for more than six months.
Opening different bottles at different times will feel different flavor levels
Be sure to refrigerate after opening the bottle. It is recommended to finish it within one month.
Please use a dry and clean food to eat when eating, to ensure that the jam is well preserved during the early season.

Intimate /
If there is space in the refrigerator at home, try to keep it in a cold storage mode, and it will be able to maintain the deliciousness of the jam!

Mode of consumption /
搭配 Match with toast. Bread. Muffins. French crepes
冲 Brewing hot and cold fruit tea. Bubble water
✔ Add in sugar-free yogurt, cheese, smoothies, ice cream
制成 Made into salad dressing sauce. Into the dish. Dessert. Salted food

↟ ↟ ↟
To promote the concept of protecting the earth, do your best to protect the earth's heart.
We don't over-package to reduce waste of resources and not make more burden on the planet.

When you send it, use the used clean carton tray again.
No other wrapping paper bags are available
But you will carefully package the goods, so that the goods are still in good condition when you send them to your hands, please don't worry!

We have several reusable cloth jam gift bags that can be purchased in the hall.
Practical and environmentally friendly, suitable for gift-giving needs

The temperature of the hands is the source of delicious food and warmth, and is the most precious thing in the world.
Food is not only for us to fill our stomachs, but also a life attitude.

Origin / manufacturing methods
Taiwan / handmade small amount of boiled

Shipping Fees and More

Int'l shipping
Ship from: Taiwan
Ship to:1st item2nd item
TaiwanUS$ 2.38US$ 0.00
Hong Kong Pay S/H on arrival

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