Tanaka Beans, Kansai Grass, Soy Milk, A Little Sugar

US$ 2.72
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Product Details

How it's made
Down to the last 10
300ml x 1
Storage method
Best before
14 day(s) after receiving the product
  • 10 sold
  • 14 have saved this item
Listing summary
It is selected from the rich and scented grass of the old scented grass in Hsinchu, Kansai for six hours. It is added to the 10th soy milk and boiled together. The bean fragrant and the sweet scent of the grass are presented in the first place, and the ric

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4-7 days
Tanaka Beans, Kansai Grass, Soy Milk, A Little Sugar

Product Description

|About this product|
**▲Selected from the six-hour thick scented grass of the old scented scented grass in Hsinchu, Hsinchu, and added to the No. 10 yellow soybean milk to cook together. The bean fragrant and the sweet grass fragrant fragrant are presented in the first place, and the rich taste of the grass jelly can be tasted.**
▲Using Japanese traditional manual soy milk to cook directly, it is about twice as much cooking time as traditional soy milk, and can completely retain the flavor of soybean.
▲ 100% use of Taiwan's native, non-genetically modified Kaohsiung selected No. 10 soybeans, natural cultivation, no pesticide residues
▲Use qualified filtered water
▲In the process of production,**no artificial additives such as defoamer**, thickener, modified starch and preservative are used.
▲Using high temperature sterilization glass bottles for recycling, can be recycled and reused, no plasticizer doubts, secondary sterilization after bottling to ensure quality and safety.

▲ Hsinchu Guanxi produces the old fairy grass, boiled for six hours of rich grass

▲Taiwan's native Kaohsiung selection of No. 10 soybeans

▲ Taiwan Sugar High Purity Rock Sugar

▲Check qualified filtered water

▲ traditional direct fire cooking and manual mixing

▲140 degree high temperature sterilization glass bottle manual bottle

|Commodity ingredients|
Filtered water, Kaohsiung selected No. 10 soybean, Xiancao (Hsinchu Guanxi), rock sugar

|Product Capacity|
▲ 300±5% ml per bottle capacity (there will be some difference in cooling process)
▲The height of the bottle is about 15 cm, and the diameter of the bottom of the bottle is about 6 cm.

|Product retention period and method|
▲ Soymilk shelf life is 14 days from the date of manufacture (refrigerated and unopened)
▲Please drink as soon as possible after opening, do not leave the refrigerator for more than 30 minutes.
▲If there is sediment at the bottom of the bottle, the natural precipitation of the ground soybeans; the manual filling process may contain a little bean hull, which does not affect the quality.
▲The bottle mouth is narrow, please do not microwave the container, so as to avoid the temperature difference is too large and the glass is broken.
Origin / manufacturing methods
Origin of Taiwan | Handmade direct fire cooking

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