Pepper spice pie

US$ 4.16
  • This is a "made-to-order" product. After payment, it will take approximately 5 business days to create and ship this item (excluding holidays).
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Product Details

Material
Paper
How it's made
Handmade
Origin
Taiwan
Unique features
Pinkoi Exclusives
Stock
Down to the last 9
Volume
100g x 1
Allergens
Soybeans
Storage method
Room temperature、Keep dry、Avoid direct sunlight
Best before
30 day(s) after the manufacturing date
Popularity
  • 86 views
  • 1 sold
  • 3 have saved this item
Listing summary
A spice salt cake made from cooked fragrant bean dregs and rice flour, with pepper aroma and stamina, lactogen, gluten-free, low GI, you can feel full after eating two slices, rich in dietary fiber and calcium, phosphorus, Minerals such as iron help lower

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Response rate:
96%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
Pepper spice pie

Product Description

https://live.staticflickr.com/65535/49149484088_d99368d032_o.jpg https://live.staticflickr.com/65535/49149973431_f07c1614b9_o.jpg https://live.staticflickr.com/65535/49150181932_a04e807b71_o.jpg | Product ingredients | Cooked bean curd, rice flour, natural cream, sugar, pepper, salt, Oregon leaf | Product capacity | ▲ 100 ± 5% g | Product shelf life and method | ▲ Unopened for 30 days ▲ Please place in a cool, dry and ventilated place ▲ Please eat as soon as possible after opening. If the biscuit gets wet, you can put it back in the oven for about three minutes and enjoy the crispy texture. Origin / manufacturing methods Origin Taiwan

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