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French oil seal chicken leg

US$ 4.75
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Product Details

Material
Other Materials
How it's made
Handmade
Where it's made
Taiwan
Popularity
  • 448 views
  • 0 have saved this item
Listing summary
French traditional long-term low-temperature oil-sealing technique, which tempers the original flavor of the ingredients and makes the meat soft and delicious.

Food Information

Volume
195g x 1
Allergens
Other
Storage method
Freeze
Best before
365 day(s) after the manufacturing date

Shop Profile

dollycurry

Taiwan
 1
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Response rate:
40%
Response time:
Over 3 days
Avg. time to ship:
4-7 days
French oil seal chicken leg

Product Description

French traditional long-term low-temperature oil-sealing technique, which tempers the original flavor of the ingredients and makes the meat soft and delicious.

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