Tanaka bean black sugar soy milk pudding black soy milk taste

US$ 2.55
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Product Details

Material
Glass
How it's made
Handmade
Origin
Taiwan
Unique features
Pinkoi Exclusives
Volume
80g x 1
Allergens
Eggs、Soybeans
Storage method
Refrigerate
Best before
7 day(s) after receiving the product
Popularity
  • 1,030 views
  • 12 sold
  • 28 have saved this item
Listing summary
Use the herb-flavored "**No. 3 Soymilk**" to replace the fresh milk, plus the refrigerated eggs, and the black

Shop Profile

Response rate:
96%
Response time:
Within 1 day
Avg. time to ship:
4-7 days
Tanaka bean black sugar soy milk pudding black soy milk taste

Product Description

* Replace the fresh milk with the soy-flavored "**3 Black Soy Milk**", full of beans.
* Use the fresh AA grade diligence egg whole egg, and the black sugar molasses made with traditional brown sugar.
* Plus French ISIGNY whipped cream adds a thick taste.
* Do not use gelatin or other coagulants. Egg milk.

|Hand cooking, Taiwan's native "No. 3 black soy milk" without sugar
https://c1.staticflickr.com/1/264/31815318284_5ff0558925_z.jpg
https://c1.staticflickr.com/9/8861/28809910241_fc225c7508_z.jpg

|Use the fresh AA grade diligence egg whole egg
https://c1.staticflickr.com/9/8443/29198340503_b42b6e7896_z.jpg

|Use traditional handmade brown sugar to make black molasses, which can match the flavor of bean curd.
https://c1.staticflickr.com/9/8067/29824485555_dc8a8e59f7_z.jpg

|Commodity ingredients|
No. 3 black soy milk (filtered water, Tainan No. 3 black bean), diligent egg, sugar, brown sugar, French ISIGNY whipped cream

|Product Capacity|
▲ 80±5% g by weight of each bottle
▲The height of the bottle is about 7.5 cm, and the diameter of the bottom of the bottle is about 5 cm.

|Product retention period and method|
▲ Soymilk pudding shelf life is 5 days from the date of manufacture (refrigerated and unopened)
▲Please open as soon as possible after opening, and leave the refrigerator for more than 30 minutes.
Origin / manufacturing methods
Origin / manufacturing methods
Origin Taiwan | Soymilk handmade direct fire cooking | Pudding handmade

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