Dajia dry noodle [Hong Kong limited packaging] Dahongpao spicy pepper powder

US$ 9.44
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Product Details

Material
Other Materials
How it's made
Machine-made
Where it's made
Taiwan
Stock
Down to the last 6
Popularity
  • 770 views
  • 15 sold
  • 17 have saved this item
Listing summary
The perfect combination of health and deliciousness, so you can’t stop taking a bite, eat it again

Food Information

Volume
45g x 1
Allergens
No
Storage method
Avoid heat、Keep dry、Avoid direct sunlight
Best before
360 day(s) after the manufacturing date

Shop Profile

Response rate:
100%
Response time:
1-3 days
Avg. time to ship:
4-7 days
Dajia dry noodle [Hong Kong limited packaging] Dahongpao spicy pepper powder

Product Description

Made from Sichuan pepper, it is a unique spice in China, ranking first in the "Thirteen Fragrance" seasonings in the catering industry No matter braised, stewed, side dishes, kimchi and other dishes are available Strictly selected high-quality natural pepper, no pesticide residues After grinding and milling, it is combined with an exclusive formula Can be used for noodles, dishes, hot pot, etc., with excellent flavor Pepper flavour, heat in nature, clear spleen and stomach meridian, have the effects of warming the middle and dispelling cold, relieving pain by chef, killing insects and detoxification, relieving itching and relieving fishy Mainly treat vomiting, wind-cold eczema, toothache, etc. The suggestion table is for reference only, please add according to personal taste Do not overeat to avoid physical discomfort https://www.youtube.com/watch?v=bzSXLYImYhM

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Payment
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Tags
拌醬