【Mini】Original low-temperature roasted cashew nuts lock in fresh nutrition

[Testi] Selected Vietnamese big cashew nuts, the original low temperature long-term baking, lock fresh nutrition https://c1.staticflickr.com/5/4805/45918524232_842dbe8cdd_b.jpg https://c1.staticflickr.com/5/4821/32096734678_eeeecfd013_b.jpg Nourishing nuts mini cans The best partner for office workers and travel, supplementing the energy required every day, environmentally recyclable or reusable bottle body, easy to carry around, so that you can easily have a healthy day. https://c1.staticflickr.com/5/4897/45055665195_c278622cb6_b.jpg Vietnam's imported fresh cashew nuts are rich in vitamins A, B1, B2, B6, protein and various beneficial acids, calcium, magnesium, iron, potassium, amino acids and other minerals. Cashew big country is tropical Vietnam Large cashew nuts contain about 45 percent fat Is an unsaturated fatty acid Not only will not be fat Also rich in vitamins A, B1, B2, B6, protein and Various beneficial acids, calcium, magnesium, iron, potassium, amino acids and other minerals Cashew nuts also contain a lot of cellulose Ingredients: Cashew Net weight: 180 g ± 10g Storage: Store in a dry and cool place, avoid direct sunlight, please refrigerate after opening Shelf life: 14 days at normal temperature and 1 month at cold storage Place of Origin: Taiwan, Taipei