Kaimen Chatang Danfeng Oolong (Red Oolong)-Canned Tea/150g

**Confidence drinking tea** *Open tea tea area around the church visited Taiwan, carefully selected local tea* We insist that Qinfang tea, witnessed tea harvesting and production; We insist that purely natural, each batch of tea have machine certification marks, or through pesticide testing; We insist that Taiwan original leaf, no tea imports, no ground tea powder, tea bags so that there are now bubble feelings; - "Peace of mind because I wanted a cup of tea, so we carefully look for tea." **【product manual】** **Danfeng Own** 75g / 150g canned From Taitung Luye Township**organic**red Own Degree of fermentation: Fermented Roast: 2-3 minutes Soup color: bright orange Aroma: ripe fruit aroma Throat rhyme: fresh glycol Oolong tea both magnificent red soup with sweet tea throat rhyme, Growth in the beautiful scenery, fresh air, water quality is clean Taitung Luye. One mother in order to protect organic farming tea in a small tea tree, To resist the impact of imports of tea, waiting for Grandma insisted memories, Every day there is not expected to sell more than a pound of tea, but tea in the sun shining in the afterglow of views. This is a tea hall door has been looking for the intentions of tea, Invite you to taste appreciation. **Taiwan cultivation, production in Taiwan** *Taiwan foot of land, is our common home* Perhaps not bubble pot of tea, but food Anfeng Bo frequent now, and how to drink tea at ease is our challenge; this we visit around the northern, eastern tea, looking to Taiwan tea. In the tea-door-search process, we not only farmers receive hospitality, many others hold "adhere to the traditional emphasis heritage" faith friend moved. Faithful to farmers, the foot of the land is the basis of life conceived, called the mother of all things. With their gratitude sowing and harvest, but also did not forget to keep the land care, because only sustainable management, so that future generations can continue flourishing. The belief that we are more determined to promote tea culture in mind, I hope more people to sit down with us, bubble pot of tea, because in the land of Taiwan, we are all family. **How simple bubble tea []** *Enjoy the most natural feeling in the most simple way* **Hot bubble** Take dry tea with boiling water ratio of 1:50, 300 Ke Make cup for example, need to add about 6 grams of tea (Strips 1/3 cup of tea; spherical tea 1/5 cup; or 1 to 2 packs tea bags) Boiling water injection, Wait 45 seconds, filtered tea, you can enjoy After three bubble can be extended with the tastes of every bubble tea time **Cold bubble** Take dry tea with water 1: 100 ratio In 500 g plastic bottles, for example, need to add about 5 grams of tea (1 to 2 packs tea bags) Injecting cold or ice water Standing or refrigerator 6 to 8 hours, you can enjoy **Place of origin** *Taiwan* Origin / manufacturing methods Taiwan