**Alishan mountain oolong**
Alishan Oolong Tea
**Sometimes reflected in the light, sometimes fog around, yellow-green tea in the yellow-green sunshine.**
The first sentence of Lu Yu on the description of the southern China's Yunnan, Sichuan area, the most suitable environment for the growth of tea trees. And similar to the Yunnan, Sichuan, the same Tropic of Cancer through, the climate is warm and warm, undulating mountain terrain and slightly acidic soil, is also very suitable for the growth of tea tree dreamland. Taiwan has always been known for its high-quality alpine oolong, but Oolong can be allegedly made into "some fermented tea", or it may be a tea made of "green oolong" tea varieties; Latitude position, more than 1000 meters above sea level planted pickled tea produced for the high mountain tea. Seven or three tea hall of the mountain oolong, it is genuine from Alishan 1500 meters above the mountains, tea farmers as "soft stick", "kind of" green heart "tea.
Over the years the clouds are filled with plenty of water and plenty of mountainous areas, Qinglie clear air, and organic-rich soil, not only the best environment for planting alpine oolong, the production of orchids and vegetables is also a first-class quality. May be long-term to receive the moisture of the mountains, perhaps the impact of the surrounding flowers of fresh grass, "Alishan mountain oolong" In addition to strong tea, there is a charming flower fragrance, tea elders described as delicate In order to retain this special fragrance, the people of Taiwan even created the world's unique tea "smell the cup", grab in the tea before the first to meet the ultimate sense of smell feast. In addition to the fragrance, a little young tea people may be able to find some micro-milk, light sweet fruit, by chance Can also smell the aroma of passion fruit. And bright and clear yellow-green tea, as the aroma of the level of stacking, smooth into the throat of the timeless rhyme, stay in the mouth back to Gan long, it is people toast for a long time, can not return to God.
Fresh and elegant, but mellow and durable Alishan mountain oolong, from Taiwan long for a long time among the mountains, contains the time reflected the warm sun, sometimes hidden in the dense mountain Lan's beauty, the birth of all the beautiful scenery and The people of the geographical and cultural conditions. Alishan mountain Oolong is one of the top representatives of Taiwan's top oolong tea, in addition to the aroma and taste is indeed extraordinary, it is derived from the share of Taiwan's deep mountains of love.
**Tea producing areas of land**
Jiayi County Alishan Hill good elevation of 1500 meters Alpine gravel loam
Green heart (soft branch) Oolong
**The degree of fermentation**
Light fermented oolong tea
Light roasted fire
**Description of tea**
Hand pick / ball type
National orchid, melon fruit, fresh milk incense, ginseng incense
Orchid incense accompanied by a rich full of taste and sweet taste, back to the sweet tongue after the tongue full of floral teeth.
Tea / bag tea
**Tea is simple**
Tea bag * Mug heat bubble method
1. a bag of tea 2. in the mug into the hot water 300ml 3. wait 5 minutes after drinking
Tea * Mug heat bubble method
1. Take the dry teaspoon to take tea 3g 2. In the mug into the hot water 300ml 3. Wait 5 minutes after drinking
Tea * teapot Kung Fu bubble method
1. Prepare the teapot 150ml
2 to dry tea spoon access to tea tea 7g
3. After boiling, cool down to 90 ° C hot water
4. Soak time: first bubble 1 minute / second bubble 0.5 minute / third bubble 1 minute / fourth bubble 1.5 seconds / fifth bubble for 2 minutes.
Tea bag * cold kettle cold bubble method
1. a bag of tea 2. in the container into the room temperature cold water 600ml 3. frozen 4 to 8 hours, you can drink
Tea * cold kettle cold bubble method
1. to dry tea spoon access to tea 3g 2. in the container into the room temperature cold water 600ml 3. cold 4 to 8 hours, you can drink
**Taste the opportunity**
After three meals a day, afternoon tea, summer cold bubble, autumn and winter heat bubble
Alishan mountain oolong tea leaves
Bag tea _3g / bag;
7 packs / small tin cans (one week); 14 packs / large iron cans (two weeks); 28 packs / bags (weeks)
30g / small iron cans; 60g / large iron cans; 200g / living bags
Through the national pesticide residue standard SGS test
/ Origin and manufacturing method /