Jujube low in calories, but also in ancient times after skincare products saint, also known as "Apple Taiwan."
Enjoy, but also can be an antioxidant activity of "candied polyphenols" eat into the stomach, therefore, not only eat Indian Jujube eat more delicious to eat healthy, is the ideal physical blood food. Let dates vitality and vigor!
* The size of the color characteristics of each fruit sweetness, so we dried fruit also a slight difference in color, this is the best proof of hand-made, because it is not a machine, it will not exactly the same, can not mass production, these are the most natural raw fruit appearance. If the micro-field moisture dry completely sugar-free, no added. Fresh picked, hand-sliced, natural sunlight as if made of natural drying. Flavor, fiber, vitamins remain intact.
※ Unlike traditional wet sticky dried fruit, we differ from fried or dried fruit to add flavor.
Too accustomed to processed foods, we forget the original taste ... "Unlike frying sprinkle with sugar and salt to taste, outside 卡滋 Katz, try pure natural flavor."
In the most primitive, simple, such as the sun baked into completely different from the traditional dried fruit.
Dried fruit is the fruit dehydration of nutrients condensed product. Fruit gradual dehydration process, but also to the warm fruit ingredients transformation from cold ingredients for a majority of women who cold body characteristics, dried fruit is one of the ingredients can be more at ease intake.
Healthy Hand Gifts dried fruit (tastes somewhat limited depending on the season)
* Weight: 35g ± 5
* Storage: Store in a cool place away from direct sunlight, please refrigerated after opening
* Shelf life: unopened at room temperature for 180 days after opening recommend eating the best tasting of 30 days. Make good flavor refrigerated after opening.
* Note: Do not eat the desiccant included
Origin / manufacturing methods