This section of honey, a total of 4 kinds of flowers collected by the honey from the vanilla nectar
Nectar sources: savory, rosemary, thyme, linden
Taste with elegant fragrance, sweet and natural
Provencal from France, the most pure and pollution-free natural organic honey
A variety of herbaceous plants, grown in 1500 hectares Provence winery forest area
No pesticides pollute the environment, and the local French awarded the organic farming experience bee grandfather cooperation
The obtained honey is more than the certificate of excellent honey certified by the French Agricultural Organic Testing Standard
The best quality natural honey, delicious and nutritious.
Recommended ways to enjoy:
* Scoop natural honey directly with a wooden spoon and taste the most natural Provencal season-limited honey
* Available warm water to add honey and lemon have beauty beauty, but also can help digestion and absorption of the stomach (very helpful constipation Oh)
* Can be added to milk, black tea, milk and other flavors
* For making desserts, such as honey cake, muffin, muffin. Or simple and tasteless yogurt add a spoonful of honey, taste amazing
Natural 100% honey has no shelf life, can be placed in a cool place, with the temperature changes will have a crystal, a natural phenomenon of natural honey
Do not need to be stored in the refrigerator or freezer.
Please remember to dig honey in a dry container.
Children younger than two years old are not suitable for consumption of honey.
Southern France abbaye saint hilaire winery because of its vast area, rich in natural resources, the implementation of natural farming law. Five years ago, in order to make good use of the natural good God gave, the winery began looking for honey professionals.
Guisiano Bee, 76, has been beekeeping for more than 50 years. Honey is the highest in France and is called mr. Bee in France. So we started working with Mr. Bee five years ago. He talked about his ways and beliefs about beekeeping and honey extraction. Right now we immediately signed a contract with him to start beekeeping honey, beekeeping and honey is not a very difficult task, but speaking of professional, but it is a lot of people do not know the faith and attitude.
Honey bee like honey to take care of their own families, regardless of the wind and rain, every 23 days must visit the beehive. More importantly, there is a belief that a bee is covered with a honeycomb (next to a honey container). In addition, when honey is taken, at least 1/5 of the honey must be left for the bee to enjoy, not the entire amount. The winery lavender in the summer, as well as has a vast forest area, as well as rare wildflowers in nature, because the winery natural agriculture law to protect the land, insecticides and chemicals to survive, the bees in this Happy honey harvest under natural environment, so our honey is more delicate texture, safer, taste more rich and rich taste.
In addition, all honey are the highest in France rouge ribbon rouge certification! This certification is a quality and pollution-free (organic) certification in France.
Each season in the winery opened with different flowers. So bonbonmisha has different single varieties of nectar in each season of France offered to you to taste in Taiwan!
Origin / manufacturing methods