Prepare your Kitchen for an International Food Fest!
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Jamie Oliver once demonstrated how to make the perfect scrambled eggs the English, French and American way, all with two eggs and butter. The only differences were the pans and methods! Sometimes, tools make all the difference when you’re trying new recipes. Here are some ideas to equip your kitchen for very different flavors!
Fancy French Hors d'Oeuvres
As the guests arrive one by one, the party has begun! Stimulate senses by presenting toasted baguettes and freshly chopped herbs on a nice wooden tray.
Hearty American Chowder
Don’t be shy with the size! Boil a good pot of broth with chicken or vegetables; they add the magic to creamy chowders.
Japanese Grills and Yakimono
Steamy Korean Sides
Chinese Stew over Rice
English Tea and Cakes
What are you craving this moment? For drinks, we suggest making pomelo tea and serving sake!
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