Chocolate Ganache Slices that Look Like Cheese
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These ganache slices are softer and have more intense chocolate flavor than your usual chocolate candy, but stays solid for decoration, and they easily melt into a spread under heat. Imagine laying a slice on a hot toast now—watch it melt and take a bite!—and let them serve all your creative baking needs.
Wrap them into crepes!
Another way to make chocolate-dipped strawberries!
Apply your crafting skills to make chocolate roses.
Layer chocolate biscuits your own way. These will fix our sudden chocolate cravings.
Cut them into all kinds of shapes for dessert decorations!
“Cut, roll, wrap, on!” says Bourbon. Breakfast and dessert will never be the same again!
Something sweet and yummy
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